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Tuesday, September 23, 2014

Afternoon Indulgence at The Shrimp Shack

Shrimp lovers, here's a place where you can indulge and forget how expensive it is to try and enjoy shrimp dishes. No frills, no gimmick, just pure shrimp-y goodness that will sure fill you up while keeping you pocket safe and sound - The Shrimp Shack!

Garlic Shrimp Scampi - Php245.00

With stores at Market! Market!, Taguig, SM Mall of Asia and Robinson's Place Manila, Shrimp Shack is another concept from the team that brought us The Old Spaghetti House. Boasting with bright, summer-y and beach-like ambiance, Shrimp Shack is contrary to the conservative and rusty ambiance of The Old Spaghetti House.


On my first ever visit at their store in Market! Market!, Taguig, despite of the limited space, this new restaurant is oozing with goodness starting off with their appetizers that are just perfect for sharing. The Tomato-Cheese Fondue with Nachos spells comfort food for me. The inviting aroma and the balance sweet and salty flavor of the fondue makes this dish as good starter.

Sunday, September 21, 2014

A Night with Murray and D'Vine

I seldom have a night-out with my friends lately but when I do I make sure that it is memorable - like this one. And when I and my friends meet, we make sure that aside from juicy stories, our night is also filled with delicious food and soothing cocktails - like these from Murray and D'Vine of Serendra.

Imported Baby Back Ribs - Php465.00 (half)

Located at the very heart of Serendra in Bonifacio Global City, which is basically known for its classy residential buildings, Murray and D'Vine is famous for its pub-like bar mostly visited by expats. Offering local and imported beer and wine, this place takes pride on its delicious meals that are made fit for drinking beer or wine.

Classic Onion Rings - Php165.00

The place may be a bit intimidating, but once you see their menu, I bet that you'll find how cozy and inviting this place to ordinary guests. From their Pica-Pica selections to their sliders and best sellers that are sure to fill one up, I find the prices reasonable too given Murray and D'Vine is a bar-like place.

Friday, September 12, 2014

Melting with the La Piadina's Heart & Soul

When speaking of delicious and affordable "Food Court" food, I bet mall rats would have La Piadina on top of their lists. With its heartwarming and almost authentic Italian look and flavor, Filipino's love for Italian food was hyped up even more when Chef Giorgio Matera, La Piadina's heart and soul - opened its first store at the food court of Glorietta in Ayala Center, Makati City.


T'was 12 years ago when our favorite Italian dishes were launched in a hole-in-a-wall concept at Glorietta's food court, Food Choices. Featuring new and exciting menu from four select regions in Italy - Puglia, Emilia Romagna, Piemonte and Toscana - La Piadina's Chef Giorgio shares his greatness in cooking Italian dishes together with his wife, who by the way love our country so much.

Fueled by his passion for Italian food, he took the challenge of venturing into the fast food business, believing that food whether expensive or inexpensive, fine, casual or fast food must always be fresh and of the best quality.

Friday, September 5, 2014

Getting Chocolate-y Crazy with Valor Chocolates

When you've got nothing to do on a weekend and got no one to talk to, you cook a delicious and comforting food that will make you calm, happy and contented - that's what happened to me last weekend. And since everyone was so busy last weekend, got no siblings to fight with and got no friends to hangout with, I ended up cooking a pancake at home and used the Valor Hazelnut Choco Spread that was given to me, while enjoying the bars of Valor Milk Chocolate and Dark Chocolate Mousse with Truffle on the side.


To most of us, Valor Chocolates may not be that new, but to some who don't know yet, Valor Chocolates originated from Spain, and created by Valeriano Lopez Lloret. Defined by a passion to produce the best chocolate, Lloret together with his family of master chocolatiers, set up factory in 1881, and since then, five generations have been at the helm of Valor Chocolates and have managed to transform the brand into an international standard.


The milk is actually an eye-catcher. With its golden packaging and really top-of-the-line appeal to everyone, I wasn't surprised that my nieces loved it! But since I'm a heavy chocolate eater, someone who prefers something that will challenge my palette, the Dark Chocolate Mousse with Truffle was mine - all mine.

Thursday, September 4, 2014

The SM Mall of Asia's International Food Fest

September is the start of Christmas Season here in the Philippines, and since this joyful season is all about fun, family and food, SM Mall of Asia is about to unfold an exciting gastronomic event that will not just share the best of the best, but rather take everyone on a world tour with their SM Mall of Asia's International Food Fest.

Strawberry Balsamico Nigiri (Vikings)

From international concerts, to international pyromusical and now to international food fest, this whole month of September, all participating food establishments in SM Mall of Asia will be sharing specially prepared dishes enough to give a gastronomic tour around the globe. The SM Mall of Asia's International Food Fest includes an exciting lineup of activities that will sure to whet one's appetite for great food discoveries, awesome prizes, and special treats!

Chicken with Lime an Chili Sausage, Roasted Red Pepper and Sausage Calzone (Vikings),
Big Better Bangus (Congo Grille), and TMNT Doughnuts (Krispy Kreme)
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