Using the modern teppanyaki grills, which are propane-heated flat surface grills, Marriott Manila offers the typical selection that local and international guests can enjoy. There's the Gyuniko (diced beef tenderloin with vegetable in teppanyaki sauce); Tori (diced chickem with vegetable in teppanyaki sauce); Shake Teppanyaki (teppan salmon fillet with vegetable in special sauce); and Kaisen (mixed seafood with vegetable is sweet and spicy garlic sauce).
Marriott Café's Teppanyaki Station is the latest addition to the amazing buffet dinner offering of this five-star hotel. Priced at Php1750.00, their buffet includes this grilling that only serves the freshest and meaty choices of seafood, fish, beef, pork, and chicken. This star station of Marriott Cafe promises to give the tastiest and most satisfying grilled dinner that you've ever wanted.