My First Tokyo Tonteki Bite

It was October of 2013 when this  Japanese restaurant first opened its doors to its Filipino customers. Originally from Shibuya, Japan, Tokyo Tonteki was brought to us by its brainchild Shusasu Namikawa, a Japanese native whose love for tender pork loin steak (tonteki in Japanese) has grown so big that it is set to conquer Asia and the world.

Here in the Philippines, Tokyo Tonteki opened its second store at Greenbelt 5 last October. With the same aim of satisfying its customer through its world-class Japanese dishes, led by its famous Tonteki sets, Tokyo Tonteki is ready to fill one's craving and hunger for Japanese dishes at a very reasonable price.

And without further much ado, let the sharing begin as I take you all to the wonderful but simple and pleasant world of Tokyo Tonteki.