Showing posts with label vigan. Show all posts
Showing posts with label vigan. Show all posts

Saturday, August 10, 2013

Vigan's Cafe Leona, Must Experience!

Vigan, a city of cobblestone, old houses, delicious empanadas, garlicky longganisas, crunchy bagnets, and many more - things that I will never get tired experiencing in this humble and peaceful place. And as I rediscover this humble town up north, Cafe Leon served as our relief and dining room away from home ready to fill one's tummy with the irresistible Ilocano dishes that are truly world-class.


Taking its name from the famous Ilocana poet, satirist and playwright, Leona FLorentino, Cafe Leona is located right at the very heart of the city offering all the famous Ilocano dishes that you could think off, as well as some unique international cuisine fusion, to all tourists spending time taking a walk back to the past. 

From morning til late at night, after the enjoyable their stroll along the famous Calle Crisologo, one can find relief through the delicious Filipino food offerings here at Cafe Leona.


And I, together with some friends, who took time off from work and appreciate the beauty of the Philippines from the far north, spent some quality dinner time here in Cafe Leona after our long and enjoyable walk at the historic Calle Crisologo.

Thursday, January 27, 2011

Vigan Experience at SM Mall of Asia

Last weekend I was in this deep shit. I’m craving for Vigan Empanada.
I mean, like hello, tummy?! Where will I get something like that?

The first and last time I had a Vigan Empanada was like more than two years ago, and now, I can help but salivate over this delicious Vigan dish.

Well, thanks to God and to Mr. Henry Sy for SM Mall of Asia, because without this huge mall, I think I’ll die salivating and craving for some Vigan Empanada.


Upon strolling at SM Mall of Asia, I saw this kiosk in one of the open walk ways of this mall. This spot is kinda hard to miss especially if you have this keen sense of smell over delicious food.

Just by the look of the food stall and the cook who prepares your fresh-out-of-the-pan emapanada, it’ll surely grab your attention to her and watch how she slowly and delicately prepare this super yummy dish.

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