With Mang Inasal and ChicBoy in the market beating one another, withstanding the demands of the ever-demanding public, there's this new place in Bonifacio Global City that just opened its doors and offers an almost the same menu that those two giant names have been serving for years now. May this girl-named Floring can teach how these man-named foodie spots some manners and respect to the ladies?
Just opened two weeks ago, Floring's BBQ Grill is the latest addition to the growing foodie spots here in Bonifacio Global City. Brought to us by Chef Florabel Co-Yatco, this new foodie spot is also the latest addition to the elegant line of restaurants of this chef to the stars. Though, as you may all noticed, this one has a different setup, a different approach, one thing it can assure you, big eaters and good-money spenders will enjoy Floring's.
I was invited last week to have a lunch here at Floring's. This place is located in Unit 2, at the corner of 4th Avenue, BGC and is open from 10 in the morning till 11 at night. At first glance, you'll be really attracted to this place. With its giant pig logo, which I personally find really cute, and it very pleasing colors, Floring's made sure that their diners will feel welcome and won't feel any intimidation.
Showing posts with label halo-halo. Show all posts
Showing posts with label halo-halo. Show all posts
Wednesday, March 14, 2012
Thursday, March 8, 2012
RML Manokan Haus Kamayan: One of the Best in Panay Island
At one point of my vacation in Aklan, I can't stop myself to crave for some delectable and really good chicken inasal. And since travelling back to Iloilo or Bacolod would eat some of my precious leisure time and vacation money, I practiced my talent on Google Map and found this place named RML Manokan Haus Kamayan.
Derived from the term "kamayan" or eating by hands, this place, which is located at Mabini Street, a few step from Gaisano Mall in Kalibo, offers hundreds of local dishes that are perfect for individuals and large group of people.
The place was very spacious that I think can hold up to a hundred persons. And with the basic table and bench set-up, one can find a very home-y, rural-ish tummy-filling spot in here where most of the guests are eating with their hands.
I'm not a fan of eating by hands, seriously, because I don't like seeing my fingers on those weird-looking state. But when I saw some of the guests here at RML doing that, it was so enticing to see them, especially with those who are really enjoying doing it.
Anyways, since my photo session with the Ati tribes are not yet done, I convinced myself to eat with spoon and fork in my hands. Hehe. I know, I'm such a kill joy. Haha!
Derived from the term "kamayan" or eating by hands, this place, which is located at Mabini Street, a few step from Gaisano Mall in Kalibo, offers hundreds of local dishes that are perfect for individuals and large group of people.
The place was very spacious that I think can hold up to a hundred persons. And with the basic table and bench set-up, one can find a very home-y, rural-ish tummy-filling spot in here where most of the guests are eating with their hands.
I'm not a fan of eating by hands, seriously, because I don't like seeing my fingers on those weird-looking state. But when I saw some of the guests here at RML doing that, it was so enticing to see them, especially with those who are really enjoying doing it.
Anyways, since my photo session with the Ati tribes are not yet done, I convinced myself to eat with spoon and fork in my hands. Hehe. I know, I'm such a kill joy. Haha!
Labels:
aklan,
chicken,
halo-halo,
inasal,
kalibo,
kamayan,
rml kamayan,
RML Manokan Haus Kamayan
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